Hairy Buffalo Punch (Punch)

Ingrediënten

Instructies

Put 5 lbs of ice in a 35-45 gallon (or larger) clean trash barrel. Prepare the Kool-Aid (your favourite flavour) in a five gallon water jug. Mix in all juices, vodka and rum at the same time. This will prevent the alcohol from either being at the top or the bottom of the barrel. Add the fruit and stir vigorously. Let sit in cool place for a day or so. Replace ice and serve in punch cups.

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